Mediterranean Easter Recipes

MEDITERRANEAN EASTER RECIPES   The first meal of the day is Magiritsa - Greek Easter Soup and is eaten after the midnight church service of the Resurrection, to break the 40-day fast that has led up to this most joyous of celebrations When Easter Sunday arrives, following church celebrations, the atmosphere is festive- full of joy and excitement! The Easter tables are ...

Avocado Egg & Veggie Toast

AVOCADO EGG & VEGGIE TOAST     Ingredients: *2 slices of bread *2 eggs (fried) *1 avocado *½ onion, thinly sliced *½ cup thinly sliced peppers *4 spears fresh asparagus, sliced *2 tbsp Olive Oil *salt + black pepper     Directions: Heat Olive oil  in a skillet over medium-high heat. 

Add onion, pepper, asparagus, and seasonings to skillet. Sauté vegetables for about 5 minutes. 
Toast bread then top with smashed avocado. ...