Greek Yogurt




Greek Yogurt is a power food, a must-have in your diet and a key ingredient in the Mediterranean Diet.

Each spoonful is also packed with nutrients and provides numerous health benefits.

  • It’s easier to digest than milk
  • It’s packed with vitamins
  •  It’s a rich source of protein
  • It’s good for digestive system
  • It’s good for the bones

Use Greek Yogurt …

  • For delicious Frosting
  • As a breakfast alternative
  • Marinate your meats & poultry
  • In Cheesecake recipes
  • Make your own Tzatziki
  • Spoon Greek Yogurt on top of pancakes, waffles, roasted vegetables
  •  Make a delicious dressing for your salads
  • Enjoy Greek Yogurt topped with honey and chopped walnuts
  • Combine Greek Yogurt with a bit of peanut butter for an instant snack
  •  Use Greek Yogurt instead of cream in cold soups
  •  Make a smoothie using Greek Yogurt, berries and ice
  • Use Greek Yogurt instead of buttermilk
  •  Use Greek Yogurt instead of oil in muffins, brownies





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