This Mouthwatering saragli is a different version of Baklava. It’s crunchy, syrupy with pistachio, almond & walnut filling. A MUST TRY!
Chocolate-Covered Raisins are a classic candy that’s easy to make at home. You’ll never buy a box at the store again!
Rizogalo is a creamy rice pudding with a sprinkling of cinnamon on top. The perfect dessert for any occasion, it’s served cold and goes great after a Greek meal.
We Welcome The New Year With a Wonderful and Delicious Dessert.