Hortopita – Greek Wild Greens Pie

HORTOPITA GREEK WILD GREENS PIE Ingredients: For the phyllo dough: *3 ½ to cups all purpose flour * 1 teaspoon salt * 1 ½ to 1 ¾ cups warm water, as needed * ¼ cup Olive Oil * 2 tablespoons red wine vinegar   Add the above ingredients to a large mixer with a dough hook and knead in the mixer, until the dough is ...

Saint Barbara’s Christmas Dessert

SAINT BARBARA'S CHRISTMAS DESSERT   It's a dessert that has religious roots, it is made on the eve of St. Barbara ( 04/12 ) and offered to the neighbours for the good health and abundance , but also in honour to the saint that it is named after. Ingredients *250 g/ 8.8 oz of husked wheat *120 g/ 4.2 oz ...