Hortopita – Greek Wild Greens Pie

HORTOPITA GREEK WILD GREENS PIE Ingredients: For the phyllo dough: *3 ½ to cups all purpose flour * 1 teaspoon salt * 1 ½ to 1 ¾ cups warm water, as needed * ¼ cup Olive Oil * 2 tablespoons red wine vinegar   Add the above ingredients to a large mixer with a dough hook and knead in the mixer, until the dough is ...