Greek tourlou is a delicious, hearty vegetable stew that's simple to make and bursting with Mediterranean flavors. It features a mix of seasonal vegetables, olive oil, and herbs. Ingredients 2 medium potatoes, cut into cubes 2 zucchinis, sliced into rounds 1 large eggplant, cut into cubes 1 red bell pepper, sliced 1 green bell pepper, sliced 1 large onion, finely chopped 3-4 ...
Frigania from Zakynthos
Greek Frigania is a delightful, layered dessert that originates from the beautiful island of Zakynthos. Known for its refreshing and light flavor, it's a perfect treat for warm summer days, combining simplicity and rich taste. The dessert consists of three main layers. At the base, you'll find a layer of soaked rusks or biscuits. These are ...
Elderberry Syrup
Simple and healthy homemade elderberry syrup recipe, perfect for boosting your family's immune system Ingredients 1 cup dried elderberries (or 2 cups fresh elderberries) 4 cups water 1 cinnamon stick (or 1 tsp ground cinnamon) 1 tablespoon fresh ginger (grated) or 1 tsp ground ginger ½ teaspoon cloves (optional) 1 cup raw honey (or to taste) Directions Prepare the elderberries: Rinse the elderberries if ...
Loaded Mediterranean Hummus
If you’re craving something fresh, flavorful, and perfect for sharing, this Loaded Mediterranean Hummus is the way to go. It's hummus taken to the next level, piled high with Greek salad-inspired ingredients. Perfect as an appetizer, snack, or even a light meal! Ingredients 2 cups of hummus ¼ cup kalamata olives 1½ cups cherry tomatoes, halved 1 ...