Avgofetes ( French Toast)

Ingredients : 2 eggs 1 teaspoon vanilla extract 1/2 teaspoon cinnamon 1/2 cup milk 8 slices bread Directions : Beat eggs, vanilla and cinnamon in shallow dish with wire whisk. Stir in milk. Dip bread in egg mixture, turning to coat both sides evenly. Cook bread slices on lightly greased nonstick griddle or skillet on medium heat until browned on both sides. Serve ...

Crispy Mediterranean Baby Potatoes

Crispy on the outside, creamy and fluffy on the inside, these potatoes are the starchy side dish you need on your table ASAP. So easy to make, these beauties are perfect for all occasions Ingredients : 1kg baby potatoes 1/2 cup olive oil 2 tbsp butter2 garlic clove minced 1 tsp dried oregano1 tbsp dried rosemary1 tbsp ...

Melomakarono Cheesecake

Melomakarono Cheesecake is a light and refreshing dessert featuring three layers of goodness- a syrupy melomakarona base, a creamy cheesecake cream and top off it a layer of fresh whipped cream with walnuts. Ingredients: 10 melomakarona with their syrup , crumbled 1/2 cup walnuts 450g cream cheese softened to room temperature 1 cup powdered sugar (150g) 1 teaspoon vanilla extract 2 ...