Strapatsada

Breakfast, the Greek way… When tomatoes are juicy and ripe, there’s nothing better than making a quick pan of strapatsada—eggs with tomato and crumbled feta.It’s simple, comforting, and full of flavor. Olive oil, sun-kissed tomatoes, farm eggs, and creamy feta… all come together in minutes. Scoop it up with some fresh bread and enjoy a little taste of ...

Puff Pastry Tyropita Rolls

Golden, Crispy Tyropita Rolls The Bite-Sized Comfort You Didn’t Know You Needed! There’s something magical about the smell of warm pastry baking in the oven—especially when it’s wrapped around a creamy, cheesy filling like this. Today I’m sharing one of my all-time favorite snacks: Tyropita Rolls with Puff Pastry. These little beauties are crispy on the outside, soft ...

Feta and Spinach Pancakes

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Who says pancakes have to be sweet? These feta and spinach fluffy pancakes bring a Mediterranean twist to your morning or light lunch—full of flavor, soft on the inside, and perfectly golden on the outside. Packed with fresh spinach and crumbled Greek feta, every bite is a delicious balance of creamy, salty, and herby goodness. Add ...

Koulouri Thessalonikis with Feta Filling

Crispy, golden, and filled with creamy feta – say hello to one of Greece’s most comforting street food treats: Koulouri Thessalonikis with a twist! If you’ve ever strolled through a Greek city in the morning, you’ve surely caught the scent of freshly baked koulouri from the corner bakeries. But this time, we’re making it even better—stuffed ...