These little treats are perfect for every time of the day as delicious starter, mid-day snack or light dinner!
Spanakopita Triangles are a fantastic appetizer or healthy snack and can be enjoyed either warm or cold.
15Jul 2019
05Dec 2018
Homemade French Baquette
Baguettes are long thin loaves of bread, popular in France, but now common in many other countries. Usually, they are made of white bread. Baguettes usually have a hard crust on the outside but soft white bread on the inside.
French traditions say that bread may only contain the following four things: flour, water, yeast and salt.
The baguette is thought as to have come from France, but it actually came from Vienna. In the middle of the nineteenth century, steam ovens had just been brought into use. This allowed loaves to be made with a crispy crust and the white centre, similar to today’s baguettes.
Smooth taste and crisp, golden crust make it the perfect French bread to serve with any meal. Ideal for sandwiches, perfect for dips, and excellent with soups.
Once you start making it at home, you won’t want to stop.
03Oct 2018
Saragli / Rolled Baklava
This Mouthwatering saragli is a different version of Baklava. It’s crunchy, syrupy with pistachio, almond & walnut filling. A MUST TRY!
28Apr 2018
Three Cheese Pizza
Pizza night is made easy with this flavorful three cheese pizza. Ditch the delivery and make this tasty cheese pizza homemade — it’s easy when you start with the best homemade pizza crust.
