Galaktompoureko without phyllo

Galaktompoureko without phyllo, easy, incredibly tasty, you don't stop at one piece. Ingredients : *1 1/2 liters of fresh whole milk *270 gr.  sugar *150 gr.  fine semolina *5 medium eggs *orange zest *2 tsp vanilla extract *150 gr.  butter Directions : In a bowl, put the eggs together with the semolina and mix them very well with a whisk. ...

BOUYIOURDI

Bouyiourdi is a traditional Greek grilled appetizer of feta cheese baked in the oven, with tomato and chilli pepper. A delicious appetizer featuring the national cheese of Greece - feta, along with tomatoes and our favourite herb, oregano. Ingredients: *1 large ripe tomato *1 garlic clove , crushed *150 - 200g feta cheese *1 large ...

Kayana

KAYANA EGGS Kayana is an easy, healthy breakfast (or any time of day) recipe in Greece and other parts of the Mediterranean.It’s a simple combination of simmering tomatoes, onions, garlic, spices and eggs. It’s nourishing, filling and one recipe I guarantee you’ll make time and again. Prep Time: 10 min.Cook Time: 20 minServings: 6 servings Ingredients: 
*1/3 cup olive ...