Mediterranean Lifestyle and much more
Greek tourlou is a delicious, hearty vegetable stew that's simple to make and bursting with Mediterranean flavors. It features a mix of seasonal vegetables, olive oil, and herbs. Ingredients 2 medium potatoes, cut into cubes 2 zucchinis, sliced into rounds 1 large eggplant, cut into cubes 1 red bell pepper, sliced 1 green bell pepper, sliced 1 large onion, finely chopped 3-4 ...
Greek Frikase with Beef and Lettuce (Μοσχάρι Φρικασέ με Μαρούλι) is a traditional dish with tender beef, lettuce, and an egg-lemon (avgolemono) sauce. Greek frikase is a comforting and flavorful dish that showcases tender meat, usually lamb or beef, cooked in a rich, velvety lemon and egg sauce. The key to this traditional recipe is the ...
A Delicious Greek Pork DishTigania is a mouthwatering Greek dish that perfectly blends simple ingredients and bold flavors. Made with tender pork chunks, usually from the shoulder, tigania is seasoned with a mix of spices like chili flakes and sweet paprika, giving it a rich and savory taste. The pork is seared until golden, then ...
Greek Melitzanes Imam (Imam Bayildi) is a traditional dish made with eggplants stuffed with a savory mixture of onions, garlic, and tomatoes, slowly cooked in olive oil. "Melitzanes Imam" (Μελιτζάνες Ιμάμ) is a classic Greek dish with roots in Ottoman cuisine. The dish, also known as "Imam Bayildi" in Turkish, features eggplants (melitzanes in Greek) stuffed ...
