Mediterranean Lifestyle and much more
Ingredients : 500g gnocchi 3 cups broccoli, florets 1 cup stock (vegetable or chicken) 250g cream cheese 2 cups mozzarella cheese, shredded 1 oonion, chopped 1 clove of garlic, chopped 3 tbsp olive oil Preheat oven to 200C. Bring a large pot of salted water to a rapid boil. Add gnocchi and cook for 2 minutes, add the broccoli and quickly blanch for 1 minute ...
This Cherry Tomato, Nectarine and Mozzarella Salad is everything you want in a summer salad; it’s bright, fresh, seasonal and a solid mix of salty and sweet. Prep Time15 mins Ingredients: *1 pint cherry tomatoes *2 ripe nectarines *3/4 cup mozzarella *1/4 cup olive oil *2 tablespoons fresh squeezed lemon juice *1/2 teaspoon sea salt flakes *1/4 teaspoon fresh ground pepper *1/4 cup fresh basil loosely packed Directions : In a small bowl, whisk together the lemon juice, olive oil, salt, and pepper until ...
These crispy potatoes topped with garlic aioli are totally addictive!! Patatas bravas are a classic tapas addition. Here, we cheat a little when making garlic aioli for a super easy, delicious dish! Ingredients : 1 1/2 pounds potatoes3 tablespoons olive oilSea salt and pepperFresh thyme and parsley ( optional) paprika3 garlic cloves, pressed1/2 cup Greek yogurt1/2 cup high-quality mayonnaise2 tablespoons olive oil1 ...
Smashed Baby Potatoes. Crispy on the outside, creamy amd fluffy on the inside, these smashed potatoes are the starchy side dish you need on your table ASAP. So easy to make, these beautes are perfect for all occasions. Ingredients : *500g baby potatoes *1 1/4 tbsp fine sea salt, divided *4 tbsp olive oil, divided *1/2 tsp garlic ...
