Mediterranean pizza calzone

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This Mediterranean calzone is one of those recipes that always feels like a hug on a plate. Crispy on the outside, warm and melty inside, and filled with all the good stuff—cheese, olives, tomatoes, sweet peppers, and fresh herbs. It’s everything I love about Mediterranean flavors, all wrapped up in a golden crust. I usually make ...

Homemade Anthotyro

There's nothing quite like homemade Anthotyro—a soft, crumbly Greek cheese that's perfect for sprinkling on salads or enjoying with honey and bread. With just a few simple ingredients, you can create this delicious cheese in your own kitchen! Crockery & ingredients I love using—find them all here: My Mediterranean Greek Pantry 2 liters whole milk 2 teaspoons ...