Mediterranean Lifestyle and much more
Manéstra is a comforting and traditional Greek dish, often likened to risotto but made with orzo pasta instead of rice. It's a simple, hearty meal featuring orzo cooked in a rich tomato sauce with garlic, onion, and herbs. Often, it’s served as a side dish or can be enjoyed on its own with a sprinkle ...
There's something undeniably satisfying about a warm, hearty plate of creamy mushroom pasta. This classic dish combines the earthy flavors of mushrooms with the rich, velvety texture of a cream-based sauce, creating a comforting meal that's perfect for any occasion. Ingredients 1 box pasta (fettuccine or linguine) 4 tbsp unsalted butter 1 tbsp olive oil 200gr baby bella mushrooms, ...
Lasagna, a quintessential comfort food, has graced tables and warmed hearts for generations. This Italian classic, with its rich layers of pasta, cheese, and savory sauces, embodies the essence of home-cooked goodness. But what makes lasagna so universally beloved? Lasagna is more than just a dish; it's a culinary masterpiece. The traditional version features layers of ...
A traditional Greek Pastitsio recipe with a twist. In this recipe, no meat has been added just a variety of Greek cheeses that make this Greek Pastitsio dish so much more interesting. Ingredients: For Bechamel 2 tbsp Kefalograviera cheese , grated1 liter milk100 g unsalted butter 3 egg yolks100 g all purpose flour 1 tsp ground nutmeg Salt ...
