Whipped Greek Feta and Mizithra with Marinated Olives

There are some Greek dishes that don’t need explaining. This is one of them.Creamy whipped feta blended with soft mizithra, finished with good olive oil and briny olives, is the kind of meze that appears on the table without ceremony. It’s made quickly, eaten slowly, and always scooped up with bread straight from the bowl. This ...

Tyropitakia Kourou

Soft dough, golden crust, and a creamy feta filling. These traditional Greek cheese pies are easy to prepare and perfect for gatherings, snacking, or adding to a meze spread. The dough comes together quickly with yogurt and butter, creating a tender and flavorful shell that pairs beautifully with the simple feta filling. Crockery & ingredients ...

Ta Spargana tou Christou

Christ’s Swaddling Clothes – Traditional Epirus Christmas Pancakes. In the mountains of Epirus, Christmas begins with a humble yet symbolic sweet called Christ’s Swaddling Clothes (Spargana tou Christou). These delicate syrup-soaked pancakes represent the swaddling cloths that wrapped the newborn Christ and are one of Greece’s most heartwarming holiday traditions. Made with just a few simple ...