Basque Cheesecake

What Is Basque Cheesecake? Unlike classic New York cheesecake, Burnt Basque cheesecake isn't smooth or dense; instead, the dessert—baked at a high temperature—is light and scorched and caramelized on the top with a rich, gooey interior. Although the name makes it sound like it has a long history, Basque Cheesecake was created in 1990 by chef Santiago ...

10 Best Greek Soups

By 0 No tags Permalink 1

Hearty, delicious and extra comforting these Greek soup recipes are with no doubt the perfect dish for a cold winter’s day. Enjoy ! Greek Revithia Soup Chicken Vegetable Avgolemono Soup Giouvarlakia Soup Trahanosoupa Kotosoupa Magiritsa -Greek Easter Soup Fakes Greek Lentil Soup Fasolada Beef Stew With Avgolemono Pumpkin Carrot Soup

Toursi / Greek Pickled Vegetables

By 0 No tags Permalink 0

Pickle. There are two ways to prepare it, either in water with salt (brine) or in vinegar. The vegetables are washed and cut into pieces so that they fit easily in a jar. Pickled in brine In warm water, pour coarse salt and stir until it dissolves. Then we place the vegetable pieces in a glass container, ...

Galaktompoureko without phyllo

Galaktompoureko without phyllo, easy, incredibly tasty, you don't stop at one piece. Ingredients : *1 1/2 liters of fresh whole milk *270 gr.  sugar *150 gr.  fine semolina *5 medium eggs *orange zest *2 tsp vanilla extract *150 gr.  butter Directions : In a bowl, put the eggs together with the semolina and mix them very well with a whisk. ...