Mediterranean Lifestyle and much more
This Mediterranean calzone is one of those recipes that always feels like a hug on a plate. Crispy on the outside, warm and melty inside, and filled with all the good stuff—cheese, olives, tomatoes, sweet peppers, and fresh herbs. It’s everything I love about Mediterranean flavors, all wrapped up in a golden crust. I usually make ...
With its crisp, crackly crust and airy, holey crumb, ciabatta is the bread that makes every sandwich (and every bite) unforgettable. Perfect with olive oil, as a sandwich base, or just warm with butter — there’s nothing quite like it. Want to bring the bakery home? Try making ciabatta yourself — it’s easier than you ...
There's nothing quite like homemade Anthotyro—a soft, crumbly Greek cheese that's perfect for sprinkling on salads or enjoying with honey and bread. With just a few simple ingredients, you can create this delicious cheese in your own kitchen! Crockery & ingredients I love using—find them all here: My Mediterranean Greek Pantry 2 liters whole milk 2 teaspoons ...
Looking for a delicious twist on the classic quesadilla? These Mediterranean Spinach & Cheese Quesadillas are a must-try! Filled with tender spinach, melty kaseri, and tangy feta, they’re packed with flavor and ready in minutes. Perfect for a quick lunch or light dinner—just warm, crisp, and loaded with all those irresistible Mediterranean vibes. Crockery & ingredients I ...
