Eggplant lasagna

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If you're craving comfort food but want to keep it light and Mediterranean, this Eggplant Lasagna is the perfect choice. Layers of roasted eggplant replace pasta, giving you all the rich flavors of traditional lasagna—without the heaviness.In this version, we use a lean meat sauce simmered with tomato, garlic, and herbs, and top it with ...

Paidakia – Greek style lamb chops

Grilled Greek Paidakia – Lamb Chops with Lemon, Olive Oil & Herbs. There’s something truly magical about the aroma of lamb chops sizzling over the grill, infused with lemon, garlic, and Greek oregano. This recipe for Grilled Greek Paidakia brings that taverna-style flavor right to your table.In Greece, paidakia are more than just a meal—they’re ...

Mustard Lemon Chicken

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Golden, juicy, and full of bright flavor — this Mustard Lemon Chicken is one of those dishes that brings everyone to the table. It’s the kind of meal that fills the kitchen with the scent of fresh herbs, sizzling olive oil, and lemon. The secret? A simple mustard-based marinade that turns humble chicken into something ...