Mediterranean Lifestyle and much more
If you’re a fan of Mediterranean cuisine, you’re in for a treat with Bouyiourdi. This Greek appetizer, originating from Thessaloniki, is a flavor-packed dish that showcases the simplicity and richness of Greek cooking. Bouyiourdi is a baked cheese dish made with feta and various other ingredients like tomatoes, green peppers, and spices. The combination of these ...
This Cherry Tomato, Nectarine and Mozzarella Salad is everything you want in a summer salad; it’s bright, fresh, seasonal and a solid mix of salty and sweet. Prep Time15 mins Ingredients: *1 pint cherry tomatoes *2 ripe nectarines *3/4 cup mozzarella *1/4 cup olive oil *2 tablespoons fresh squeezed lemon juice *1/2 teaspoon sea salt flakes *1/4 teaspoon fresh ground pepper *1/4 cup fresh basil loosely packed Directions : In a small bowl, whisk together the lemon juice, olive oil, salt, and pepper until ...
These crispy potatoes topped with garlic aioli are totally addictive!! Patatas bravas are a classic tapas addition. Here, we cheat a little when making garlic aioli for a super easy, delicious dish! Ingredients : 1 1/2 pounds potatoes3 tablespoons olive oilSea salt and pepperFresh thyme and parsley ( optional) paprika3 garlic cloves, pressed1/2 cup Greek yogurt1/2 cup high-quality mayonnaise2 tablespoons olive oil1 ...
Spicy Baked Feta Bougiourdi is a traditional Greek grilled appetizer of feta cheese baked in the oven, with tomatoes, chilli flakes & peppers. Ingredients : *3 large ripe tomatoes *1 garlic clove , crushed *200g block feta *1 large mild green chilli , or 1 green pepper, sliced *1 tsp roughly chopped oregano leaves *4 tbsp olive oil *warmed pitta breads , to ...
