Mediterranean Food & Lifestyle
HOMEMADE CHIMICHURRI SAUCE Chimichurri sauce! It’s a green sauce made with flat leaf parsley, minced garlic, olive oil, vinegar and cilantro! Ingredients: *1 cup packed parsley + cilantro *1/2 teaspoon red pepper flakes *3 cloves garlic *3 scallions *1/3 cup Extra Virgin Olive Oil *2 tbsp vinegar *2 tsp lemon juice *1/2 teaspoon salt *1/4 teaspoon black pepper Directions: Place all the ingredients into a food processor ...
This Greek Salad Stuffed Avocado is stuffed with flavorful veggies and Greek yogurt.
It’s the perfect healthy lunch.
It is usually made or bulgur, tomatoes, cucumbers, parsley, mint, onion and seasoned with olive oil, lemon juice, and salt.
Tabbouleh is traditionally served as part of a mezze in the Arab world.
Making salad dressing from scratch is nearly as fast and easy as shaking up a store-bought bottle, and the taste is phenomenally better than even the most “gourmet” jar of blue cheese dressing. (And can I just say that homemade ranch is reason alone to eat a salad tonight?)
It’s easier, though, to quit buying bottled dressings when you don’t even need to consult a recipe before shaking up tonight’s salad.
