VANILLA  NOUGAT ( MANDOLATO )     Ingredients: *150g / 5.2 oz hazelnuts, almonds *150g / 5.2 oz dried cranberries *450g / 15.8 oz sugar *210g / 7.4 oz light corn syrup or glykose *125g / 4.3 oz water *1/8 tsp salt *2 egg whites *1 tsp vanilla extract *confectioners sugar for dusting   Directions: Continue Reading