PATATAS BRAVAS WITH GARLIC SAUCE

These crispy potatoes topped with garlic aioli are totally addictive!! Patatas bravas are a classic tapas addition. Here, we cheat a little when making garlic aioli for a super easy, delicious dish!  Ingredients : 1 1/2 pounds potatoes3 tablespoons olive oilSea salt and pepperFresh thyme and parsley ( optional) paprika3 garlic cloves, pressed1/2 cup Greek yogurt1/2 cup high-quality mayonnaise2 tablespoons olive oil1 ...

THE EVIL EYE

The Greek traditional belief of the evil eye dates back to at least the 6th century BC, the Classical Antiquity, or the time period that encompassed the Classical Era in Ancient Greece, when it commonly appeared on drinking vessels. During this time, the Greek civilization was at its intellectual peak. A common theme in literature at ...

BOUGIOURDI

Spicy Baked Feta Bougiourdi is a traditional Greek grilled appetizer of feta cheese baked in the oven, with tomatoes, chilli flakes & peppers. Ingredients : *3 large ripe tomatoes *1 garlic clove , crushed *200g block feta *1 large mild green chilli , or 1 green pepper, sliced *1 tsp roughly chopped oregano leaves *4 tbsp olive oil *warmed pitta breads , to ...

SMASHED POTATOES

Golden, crispy, and irresistibly delicious—smashed potatoes are the perfect balance of crunchy edges and soft, fluffy centers. They’re easy to make and packed with flavor! Perfect as a side dish, appetizer, or snack. So easy to make, these beautes are perfect for all occasions. Ingredients 8 - 10 potatoes 1 1/4 tbsp fine sea salt, ...