Fried eggs might seem simple, but mastering them is a culinary rite of passage. Whether you prefer yours sunny-side-up, over-easy, or crispy-edged, there's something universally satisfying about a perfectly fried egg. Making the perfect fried egg involves paying attention to details like heat control, cooking time, and technique. Buy the Ingredients ⏬ fresh eggs 2 - 3 tsp of ...