Recent Posts by mygreekitchen

Crispy Mediterranean Baby Potatoes

These potatoes are a delectable side dish that will undoubtedly elevate your meal. They possess the ideal combination of a crispy exterior and a creamy, fluffy interior, making them a must-have on your dining table. Preparing them is a breeze, and they can be served up for any occasion. Ingredients : 1kg baby potatoes 1/2 cup olive oil ...

Melomakarono Cheesecake

Melomakarono Cheesecake is a light and refreshing dessert featuring three layers of goodness- a syrupy melomakarona base, a creamy cheesecake cream and top off it a layer of fresh whipped cream with walnuts. Ingredients: 10 melomakarona with their syrup , crumbled 1/2 cup walnuts 450g cream cheese or 600gr ricotta cheese *(Notes) 1 cup powdered sugar (150g) 1 teaspoon ...

Basque Cheesecake

What Is Basque Cheesecake? Unlike classic New York cheesecake, Burnt Basque cheesecake isn't smooth or dense; instead, the dessert—baked at a high temperature—is light and scorched and caramelized on the top with a rich, gooey interior. Although the name makes it sound like it has a long history, Basque Cheesecake was created in 1990 by chef Santiago ...

10 Best Greek Soups

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Hearty, delicious and extra comforting these Greek soup recipes are with no doubt the perfect dish for a cold winter’s day. Enjoy ! Greek Revithia Soup Chicken Vegetable Avgolemono Soup Giouvarlakia Soup Trahanosoupa Kotosoupa Magiritsa -Greek Easter Soup Fakes Greek Lentil Soup Fasolada Beef Stew With Avgolemono Pumpkin Carrot Soup

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