When peaches are sweet, strawberries are everywhere, and the evenings stay warm long after sunset, a pitcher of sangria just feels right.
Made with Greek wine, fresh summer fruit, and a splash of sparkling water, this easy drink is perfect for sharing. Serve it at a barbecue, a family gathering, or simply enjoy a glass on the balcony after a long day.
Simple ingredients, fresh flavors, and a taste of Mediterranean summer.
Crockery & ingredients love using—find them all here: My Mediterranean Greek Pantry
750ml Greek rosé wine
120ml Muscat wine from Samos (or another Greek sweet wine)
1 peach, sliced
1 nectarine, sliced
1 orange, sliced
1 cup strawberries, halved
1 cup grapes
A handful of fresh mint leaves
250ml sparkling water
Ice

Directions
Combine everything except the sparkling water and ice. Chill for 2-4 hours. Add sparkling water and ice just before serving.
A simple Mediterranean drink inspired by long summer evenings, sea breezes and tables shared with family and friends.
SOUROTI. Greek Sparkling Water





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