This homemade ice cream is easy to make with just 4 ingredients. Choose your favorite spoon sweet and enjoy the best homemade ice cream.

Ingredients

500 g / 17.6oz heavy cream
1 can condensed milk
1 tsp vanilla extract
1 1/2 cup spoon sweet quince

Directions

Using an electric mixer, whip the heavy cream on high speed until stiff peaks form.

Gently fold in the condensed milk and vanilla extract, and stir gently to compine.

Finally, add the sweet quince, ensuring the pieces are evenly distributed.

Transfer mixture to a freezer-safe container.

Place in freezer for six hours or more to allow ice cream to set.

NOTES : You can use any spoon sweet of your choice. If you can’t find quince, we highly recommend bergamot, sour cherry and rose.

You can also use Cherry pie filling