Mediterranean Lifestyle and much more
Greek cuisine is renowned for its rich flavors and vibrant dishes, but one lesser-known gem that deserves a spotlight is Kolokithoanthoi – or stuffed zucchini flowers.These delicate blossoms, typically harvested from zucchini plants, are a seasonal treat that encapsulate the essence of Greek summer cooking. Kolokithoanthoi are the flowers of the zucchini plant, picked when they ...
There's something undeniably satisfying about a warm, hearty plate of creamy mushroom pasta. This classic dish combines the earthy flavors of mushrooms with the rich, velvety texture of a cream-based sauce, creating a comforting meal that's perfect for any occasion. Ingredients 1 box pasta (fettuccine or linguine) 4 tbsp unsalted butter 1 tbsp olive oil 200gr baby bella mushrooms, ...
'Avga me domata" (eggs with tomatoes) is a simple yet flavorful dish that highlights the essence of Mediterranean cuisine. This classic recipe combines fresh, ripe tomatoes with perfectly cooked eggs, creating a harmonious balance of taste and texture. Ingredients 3-4 large eggs 4 ripe tomatoes, chopped 1 small onion, finely chopped 1 clove garlic, minced 3 tbsp olive oil Salt ...
If you're a fan of pastries and have a penchant for exploring international desserts, Greek Trigona Panoramatos should be on your must-try list. This delectable treat hails from the city of Thessaloniki, renowned for its rich culinary traditions and vibrant food culture. Trigona Panoramatos, meaning "triangles from Panorama" (a suburb of Thessaloniki), are triangular-shaped pastries that ...
