Kalamarakia Tiganita

Greek Kalamarakia TiganitaCrispy, tender, and utterly delicious, kalamarakia tiganita (fried calamari) is one of those timeless Greek dishes that instantly transports you to the sun-drenched shores of the Mediterranean. It’s the perfect appetizer for any gathering or a simple, yet indulgent treat for a cozy night in. The key to great kalamarakia tiganita lies in ...

Melopita

Greek Honey Pie. Melopita is a delightful regional specialty of Sifnos, one of the most beautiful Greek isles, in an island group known as the Cyclades. Fresh, light, creamy and with just the right amount of sweetness, this traditional Greek dessert recipe is perfect for all occasions. Ingredients olive oil660g Greek anthotyro or ricotta (1 lb, 7 ...