Recent Posts by mygreekitchen

Greek-Style Marinated Roasted Pork Tenderloin with Mediterranean Herbs

Discover the Flavor of Greece with This Marinated Roasted Pork Tenderloin Are you craving the bold, vibrant flavors of the Mediterranean? Elevate your dinner table with Greek-Style Marinated Roasted Pork Tenderloin—a dish that brings the authentic taste of Greece to your home! This recipe combines tender, juicy pork with a marinade bursting with Mediterranean herbs, fresh lemon ...

Arni Psito sto fourno

Slow-Roasted Greek Lamb with Potatoes, A Feast for the Soul. There’s nothing quite like the aroma of slow-roasted lamb filling your kitchen—a comforting, time-honored tradition that brings family and friends together around the table. This classic Greek recipe, Arni Psito sto Fourno, delivers tender, flavorful lamb and golden, crispy potatoes, making it the perfect centerpiece ...

Spanakopita puffs

A Crowd-Pleasing Appetizer These flaky, golden Greek Spinach Puffs are filled with a savory mixture of spinach, feta and fresh herbs. Perfect for holiday gatherings or year-round entertaining, they bring the flavors of spanakopita in a convenient bite-sized form. Shop the Ingredients 1 box puff pastry 300gr fresh spinach 3 tbsp olive oil 1 onion, finely chopped 5 green ...

Custard filled Tsoureki

When you think of Greek Tsoureki, you probably imagine the soft, aromatic, braided bread traditionally enjoyed during Easter and Christmas. But what if we took this beloved classic and made it even more indulgent? Enter Custard-Filled Tsoureki—a luxurious blend of pillowy sweet bread and creamy custard, perfect for the holiday season or any special occasion. This ...

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