Cretan Lyhnarakia

Cretan Kalitsounia ( lihnarakia) Lyhnarakia are small cheese or herb snacks associated with the Greek island of Crete. They can be described as a treat, with different filling and serving variations. In the Chania region, salty kalitsounia are found, stuffed with the locally made mild whey cheese mizithra, or various herbs from the Cretan land (without cheese)  and the sweet kalitsounia, also stuffed ...

Moussakas

One Of The Best Greek Dishes. Most versions are based primarily on sautéed eggplant and tomato, usually with minced meat. However, the Greek version includes layers of meat and eggplant topped with a Béchamel sauce and baked. There are variations on this basic recipe, sometimes with no top sauce, sometimes with other vegetables. Such variants may include, ...

Mocha Mousse Ice Cream

MOCHA MOUSSE ICE CREAM This Mocha Mousse Ice Cream is super smooth and delicious ‘ with only 3 ingredients!! Ingredients 1/4 cup hot water 2 tablespoons instant coffee granules 1 can ( 13.4oz – 300 gr ) (dulce de leche) caramel sauce 2 cups heavy whipping cream 1 cup chocolate chunks Directions Add coffee granules to hot water and stir to dissolve. Let cool completely.Combine ...

Foccacia Pizza

Focaccia pizza is a style of pizza where you'll make a homemade focaccia bread, then add toppings and bake it like a pizza. This homemade focaccia pizza has a simple, fluffy focaccia dough base and bakes up with an ultra cheesy top and extra crispy bottom. Ingredients For the Focaccia: 1 cup warm water1 teaspoon honey 2 teaspoons ...